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Keeping your kitchen germ-free is more than just a chore; it's a cornerstone of good health. With an estimated 600 million people falling ill globally each year from contaminated food, the importance of stringent hygiene practices cannot be overstated. This isn't just about preventing minor tummy troubles; it's about safeguarding vulnerable populations, like children under five, who account for a significant portion of foodborne illness deaths. In today's world, kitchen hygiene is an evolving science, blending traditional wisdom with cutting-edge technology and a growing consciousness for environmental impact. Let's dive into how you can transform your kitchen into a sanctuary of cleanliness and safety.